Riftia pachyptila, commonly known as the giant tube worm, is a marine invertebrate in the phylum Annelida. It inhabits hydrothermal vent ecosystems on the Pacific Ocean floor, where temperatures range from 2 to 30 °C. This species can tolerate extremely high hydrogen sulfide levels and relies entirely on symbiotic sulfur-oxidizing bacteria housed in its trophosome for nutrition. These worms can grow up to 3 meters in length, with tubular bodies reaching a diameter of 4 cm, making them one of the most iconic organisms in deep-sea vent ecosystems.
| Species | Phylum | Common Name | Ecosystem | Depth | Habitat | NCBI Taxonomy ID |
|---|---|---|---|---|---|---|
| Riftia pachyptila | Annelida | Cold seep, Deep sea, Vent field | 2,514 | hydrothermal vent site Tica, East Pacific Rise (Alvin dive 4839, 9°50.398′N, 104°17.506′W) | 6426 |
| Genome Assembly | Genome Size | Assembly level | Released year | WGS accession | Submitter | BioProject | BUSCO completeness | Gene Number |
|---|---|---|---|---|---|---|---|---|
| - | 554Mb | Contig | 2023 | - | QUEEN MARY UNIVERSITY OF LONDON | PRJEB55047 | 96% | 37,037 |
| Title | Journal | Pubmed ID |
|---|---|---|
| Distinct genomic routes underlie transitions to specialised symbiotic lifestyles in deep-sea annelid worms | nature communications | 37198188 |
| Gene ID | Description |
|---|---|
| RPACG03194.1 | ZINC FINGER RNA-BINDING PROTEIN |
| RPACG03195.1 | TUMOR ENDOTHELIAL MARKER 7 RELATED |
| RPACG03196.1 | PARP/ZINC FINGER CCCH TYPE DOMAIN CONTAINING PROTEIN |
| RPACG03197.1 | ADENYLATE CYCLASE TYPE 1 |
| RPACG03198.1 | ANK_REP_REGION DOMAIN-CONTAINING PROTEIN |
| RPACG03199.1 | ATILLA, ISOFORM B-RELATED-RELATED |
| RPACG03200.1 | COLLAGEN ALPHA |
| RPACG03201.1 | |
| RPACG03202.1 | TRANSFERASE, PUTATIVE-RELATED |
| RPACG03203.1 | COMPLEMENT COMPONENT-RELATED SUSHI DOMAIN-CONTAINING |
| RPACG03204.1 | |
| RPACG03205.1 | |
| RPACG03206.1 | COLLAGEN ALPHA |
| RPACG03207.1 | COMPLEMENT COMPONENT-RELATED SUSHI DOMAIN-CONTAINING |
| RPACG03208.1 | COMPLEMENT COMPONENT-RELATED SUSHI DOMAIN-CONTAINING |
| RPACG03209.1 | COMPLEMENT COMPONENT-RELATED SUSHI DOMAIN-CONTAINING |
| RPACG03209.2 | |
| RPACG03209.3 | |
| RPACG03209.4 | |
| RPACG03209.5 | |
| RPACG03210.1 | FTP DOMAIN-CONTAINING PROTEIN |
| RPACG03211.1 | TRANSMEMBRANE PROTEIN |
| RPACG03212.1 | TRANSMEMBRANE PROTEIN |
| RPACG03212.2 | |
| RPACG03213.1 | TRANSMEMBRANE PROTEIN |
| RPACG03214.1 | |
| RPACG03215.1 | TRANSMEMBRANE PROTEIN |
| RPACG03216.1 | |
| RPACG03217.1 | |
| RPACG03218.1 | |
| RPACG03219.1 | |
| RPACG03220.1 | |
| RPACG03221.1 | |
| RPACG03222.1 | OLFACTORY RECEPTOR AND ADENOSINE RECEPTOR |
| RPACG03223.1 | COMPLEMENT COMPONENT-RELATED SUSHI DOMAIN-CONTAINING |
| RPACG03224.1 | KREMEN PROTEIN |
| RPACG03225.1 | |
| RPACG03226.1 | |
| RPACG03226.2 | |
| RPACG03227.1 | |
| RPACG03228.1 | FTP DOMAIN-CONTAINING PROTEIN |
| RPACG03229.1 | COMPLEMENT COMPONENT-RELATED SUSHI DOMAIN-CONTAINING |
| RPACG03229.2 | |
| RPACG03230.1 | |
| RPACG03231.1 | |
| RPACG03232.1 | |
| RPACG03233.1 | |
| RPACG03234.1 | |
| RPACG03235.1 | |
| RPACG03236.1 |
